Safe to Plant

Swede · Gujranwala, Punjab, Pakistan

When to plant swedes in Gujranwala

Main outdoor window

19 Mar - 9 Apr

The window this page is built around.

Timed from last spring frost

8 January

In Gujranwala, on your chosen risk.

Ready to pick

17 Jun - 17 Jul

If you plant at the start of the window.

The average last frost. Half of all years are later than this.

Step by step in Gujranwala

Each window is a range, not a single day. Earlier in the range buys you a longer season; later in it buys you a safer one.

Sow direct

19 Mar - 9 Apr

Ten weeks after your last frost.

Harvest

17 Jun - 17 Jul

Frost tolerance
Very-hardy
Damaged below
-10°C (14°F)
Days to maturity
90–120
Min soil temp
7°C (44.6°F)
Spacing
25 cm
Sowing depth
15 mm (0.6 in)
Sun
Full

Swedes through the year

Against the frost risk in Gujranwala

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

Frost risk Sow direct Harvest Today

Why these dates

Sow direct about ten weeks after the last frost, aiming to mature into cool autumn weather. Thin ruthlessly - crowded swedes stay small.

Very hardy, taking -10C in the ground, and sweeter after frost. Can be left in the soil and lifted through winter in most climates.

Seed packets and extension guides express timing as weeks either side of the last spring frost, because that is the only reference point that travels. Swedes are timed for direct sowing 10 weeks after it, and this page simply resolves those offsets against the frost date computed for Gujranwala.

See every crop timed for Gujranwala →

Growing swedes in Gujranwala

When should I plant swedes in Gujranwala?

Aim for 19 Mar - 9 Apr in an average year. If you would rather not gamble on the weather, wait until 19 Mar - 9 Apr - by then frost has finished in nine years out of ten.

When will swedes be ready to harvest in Gujranwala?

Expect to start picking around 17 Jun - 17 Jul, based on 90 to 120 days to maturity from the planting date calculated for this location.

How much frost will swedes tolerate?

Very hardy, taking -10C in the ground, and sweeter after frost. Can be left in the soil and lifted through winter in most climates.