Salsify · Brooklyn, New York, United States
When to plant salsify in Brooklyn
Main outdoor window
15 Mar - 5 Apr
The window this page is built around.
Timed from last spring frost
29 March
In Brooklyn, on your chosen risk.
Ready to pick
13 Jul - 12 Aug
If you plant at the start of the window.
The average last frost. Half of all years are later than this.
Step by step in Brooklyn
Each window is a range, not a single day. Earlier in the range buys you a longer season; later in it buys you a safer one.
Sow direct
15 Mar - 5 Apr
Two weeks before your last frost.
Harvest
13 Jul - 12 Aug
Salsify through the year
Against the frost risk in Brooklyn
Why these dates
Sow direct two weeks before the last frost. Do not transplant - the taproot forks if disturbed and becomes unusable.
Very hardy, to -15C, and left in the ground over winter to be lifted as required.
Seed packets and extension guides express timing as weeks either side of the last spring frost, because that is the only reference point that travels. Salsify are timed for direct sowing 2 weeks before it, and this page simply resolves those offsets against the frost date computed for Brooklyn.
The median frost-free season here is 249 days, against 120 to 150 days to maturity for this crop counted from sowing. That margin is what decides whether a late sowing is worth attempting.
Also in Brooklyn
Other vegetables to time
Growing salsify in Brooklyn
When should I plant salsify in Brooklyn?
Aim for 15 Mar - 5 Apr in an average year. If you would rather not gamble on the weather, wait until 25 Mar - 15 Apr - by then frost has finished in nine years out of ten.
When will salsify be ready to harvest in Brooklyn?
Expect to start picking around 13 Jul - 12 Aug, based on 120 to 150 days to maturity from the planting date calculated for this location.
How much frost will salsify tolerate?
Very hardy, to -15C, and left in the ground over winter to be lifted as required.